Danimal

This is a great "hit the spot" burger. The way they put the bacon into the burger is awesome cuz they don't use bacon strips that hang over the side. They make it into like a hash patty or something so that you get a taste of bacon in every bite. Yum. And I'm not usually an onion guy but something about the crunch and sweetness of the onions they use in their burger really added a little extra for me.

If you don't like to decide between your fries and onion rings, get the frings. Not only do you get the best of both worlds, but both are deep fried to perfection providing an amazing crunch.

This roll has all the good stuff I love. Tempura, bbq eel, and spicy tuna. Love it!

This is one of my favorite rolls. The freshness of the tuna is excellent, the crunchy tempura really gives the roll a good texture, and it always looks amazing coming to your table.

This dish is not something that you usually find in a Japanese restaurant, but definitely a welcome surprise. Kinda like a Japanese twist to jalenpeno poppers. A yummy start to your meal.

Best NY style pizza arguably on the west coast. The charred crust gives it the authentic NY oven taste. Danm good! Makes my mouth water just looking at it.

Nothing like a nice crispy chicken wing to get the appetite going. Mmmmmmmm

Kimchee, rice and eggs are always a tasty combo together. Take it from a korean who knows.

This is the best cheesesteak I've had in the bay. I add mushrooms, onions, sweet and spicy peppers, and extra provolone cheese. Soooooo good. Just one sandwich is enough food for the day.

The waffle is amazing to start with, but with the nutella, fluffy whipped cream and fresh fruit it's amazing. It also looks great.